Tag: Blood Health

Danshen—also known as red sage or Chinese sage—is the dried root of Salvia miltiorrhiza, a plant with a long history in traditional East Asian...

Iresine, better known botanically as Iresine herbstii and commonly called bloodleaf, is one of those plants that lives in two worlds at once. Most...

Green amaranth, most often identified as Amaranthus tricolor, is a fast-growing leafy vegetable valued across Asia, Africa, and the Caribbean for both food and...